Home Indian Food Paneer tikka – Ambika Veg and Vegan Store

Paneer tikka – Ambika Veg and Vegan Store

Paneer tikka 
– Ambika Veg and Vegan Store

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Paneer tikka – Indian skewers of cheese and greens|Ambikajapan Ind<br /> – Ambika Veg and Vegan Store<br />










Paneer tikka – Indian skewers of cheese and greens

A wholesome skewer of cottage cheese (paneer) and greens marinated in yogurt and spices. This Indian dish has a refreshing style and is ideal for curry. Additionally, if you happen to’re not a vegetarian, you need to use lean hen to make it scrumptious.

Substances

Yogurt

500 g

Panile

250 g

Onion(bite-sized)

Giant one

younger corn

Dose

★salt

Dose

★Ginger (grated)

One teaspoon

★Garlic (grated)

One teaspoon

★”MDH BBQ Tandoori Masala” spice

Two teaspoons

★Paprika powder

Two teaspoons

Chat Masala

Dose

☆Turmeric powder

One teaspoon

☆Coriander powder

1/2 teaspoon

STEPS

1. Wrap yogurt in gauze and reduce the water for two hours.

* For yogurt with much less moisture equivalent to Greek yogurt, there isn’t any want for drainage.

2. Paneer and greens★Add different substances and blend effectively. Add the watered yogurt effectively and blend effectively and soak in a state the place substances are correctly capped.

3. Barbecue stab with paneer and greens and bake about 6 to 7 minutes with a toaster (250 W).

* If in case you have sureal warmth, the cooking time is about 3 to 4 minutes.
* For those who use a bamboo skew, you’ll be burnt and burnt by immersing the bamboo salmon in water.
* May be cooked with oven or grills, keep away from baking.

4. Serve scorching and sprinkle chat Masala.

Merchandise used on this recipe

注意

常温

ベジタリアン

ヴィーガン

注意

冷凍

ベジタリアン

常温

ハラル

ベジタリアン

ヴィーガン

常温

ハラル

ベジタリアン

ヴィーガン



2023-07-31

注意

常温

ハラル

ベジタリアン

ヴィーガン

常温

ベジタリアン

ヴィーガン

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