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Sodhi Recipe | Tirunelveli Sodhi Kuzhambu

Sodhi Recipe | Tirunelveli Sodhi Kuzhambu

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Sodhi is a flavorful, wealthy coconut milk based mostly dish from Tirunelveli area of Tamil Nadu. It’s a delicate creamy gravy with moong dal, combined greens. It’s also referred to as mappillai Sodhi extensively.

Tirunelveli Sodhi recipe

Although you can also make this all year long, it’s specifically made throughout festivals, household gatherings and usually served to the newly wed groom when he visits their in-laws place for the primary time after marriage.

Try my Wheat halwa recipe and Kumbakonam kadappa recipe which has similarities to this.